ENTERTAINMENT          OUR BEER          RESTAURANT          THE VENUE         


Fall Down Brown
4.6% ABV / 25 IBUs

This dark amber beer uses English crystal and base malts to create a rich malt profile. Roast and sweet flavor mingle in this full flavored, yet mild English Brown Ale.

Lunch Pale Ale
6.2% ABV / 50 IBUs

The generous addition of English crystal malts makes this bronze ale move easily across the palate. The English noble hops accentuate the malty profile, but don't kill the roundness of this complex beer.

Hopper IPA
7.2% ABV / 75 IBUs

This American style IPA has a strong floral nose and is mildly bitter and floral on the tongue. The full body of this beer spreads the hop experience around the palate, and finishes up with a smooth citrus flavor.

Great Scot Scottish
7.5% ABV / 15 IBUs

6 different types of crystal malts are used in this strong scotch ale, creating a sweet and bold malt profile. The generous use of English hops at the end of the boil give it a subtle hop profile. The malt profile lends a beautiful dark red color. This is a bold yet smooth beer.

Kolsch 45
5.5% ABV / 25 IBUs

This light and crisp German style ale is made with European pilsner malt. Fermented with a traditional German Kolsch yeast, and hopped with German noble hops, it is a refreshing "light" beer that quenches the palate.

Superstitious Stout
5.5% ABV / 30 IBUs

This dry Irish stout pours with a creamy "Guinness" style head. Bitter and roast notes peak through this light bodied beer, making it a highly drinkable stout.

Amarillo Rojo
6.8% ABV / 40 IBUs

Lightly toasted malt gives this red ale it's ruby color. We think you'll find that the malt body is wonderfully balanced by generous addition of Amarillo hops.

Cross Eye Rye
6.8% ABV / 70 IBUs

We source rye malt locally from Colorado Malting Co. in Alamosa, CO. to give a bit of spiciness to this well hopped beer. In the autumn, this Rye Pale Ale also features late addition wet hops from Amalia New Mexico.

Old '96 Sticke Alt ('Sch-TICK-uh')
6.5% ABV / 35 IBUs

Taos Mesa Brewing's Old '96 Sticke Alt is copper in color, has the flavor complexity of an ale, the noble hop bouquet and creamy head of a Pils, and the clean, mellow-smooth finish of an Oktoberfest. We use 4 different varieties of malt and 4 varieties of hops.

Rainy Day IPA
7.2% ABV / 80 IBUs

This forward ale offers a bouquet of hops from both England and North America. The light straw color is indicative of its light malt profile, allowing for a more forward hop experience.

Three Peaks IPA
7.1% ABV / 101 IBUs

Off the horizon, south of unit gun, Three Peaks stands tall above the mesa. Three Peaks IPA is a tribute to the indomitable spirit of folks who carve out a life in the hard scrabble and mesa mud. With generous additions of Amarillo and Citra hops, we think you'll enjoy notes of pine and citrus in this beer as you watch the sunset over Three Peaks.

White Feather IPA
6.8% ABV / 50 IBUs

A subtle take on an American original, this IPA is made with the addition of wheat malt. The result is a blend of hoppy goodness and a bit of wheat tang.

seasonal and special beers

Black Widow Porter
6.2% ABV / 35 IBUs

Roast and chocolate malts, in addition to 3 other varieties of crystal malt, create a sweet, chocolate flavor that finishes smooth and roasted, yet not bitter.

Imperial Honey
Oat Porter (aka IHOP)
9.5% ABV / 30 IBUs

This Imperial Honey Oatmeal Porter is made with 5 varieties of malted barley, including English chocolate and German honey malts, topped off with oats. It is hearty, robust, dark, chewy, and delicious.

Dr. Okto
6.2% ABV / 20 IBUs

This golden seasonal German style beer is malty in character, balanced by a selection of German noble hops and traditional German malts. This celebration of the cooler days ahead is a perfect compliment to autumn.

Wheeler Peak Wheat
5.5% ABV / 20 IBUs

Wheeler peak wheat is a live unfiltered beer. This refreshing ale has a natural citrus flavor, bready nose, and cloudy appearance. It is a smooth and easy drinking American-style wheat beer. Served with an orange.

Big Brown Beer
8.5% ABV / 25 IBUs

Generous amounts of Roast and Chocolate Malt give this beer notes of dried fruit, chocolate, and caramel flavors. 40lbs of locally harvested Brewer's Honey make it seriously big. Winter is the perfect season for the big, creamy froth on top and warmth of this Big Brown Beer.

Knight Train Imperial Stout
8.9% ABV / 20 IBUs

Made with 25 lbs. of local clover honey and 7 different varieties of caramel malts, this bold beer has both sweetness and roastiness in its profile.

Party Guy
10.1% ABV / 1 Bagillion IBUs

The best way to describe this big, bombastic beer is to liken it to the tattooed, 79 firebird loudmouth at the pool table. Moms will keep a watchful eye on their daughters when the party guy is around. Dads will grab a handful of rock salt.

BootyCall Barley-Wine
10.5% ABV / 95 IBUs

This beer is well rounded in all the right places. It's big and bouncy, no matter which angle you look at it from. With notes of caramel, vanilla, and leather, you'll want to give this barley wine it's own ringtone...this is a call you don't want to miss.

Untitled Document

Taos Mesa Brewing™ All Right Reserved :: Located in Taos, NM @ #20 ABC Mesa Road :: El Prado, New Mexico 87529
Site Design by ToTheNines